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Basic food data

Food Id: 08085
Food group: Breakfast Cereals
Full description: Cereals ready-to-eat, QUAKER, KRETSCHMER Honey Crunch Wheat Germ
Short description: CEREALS RTE,QUAKER,KRETSCHMER HONEY CRUNCH WHEAT GERM
Other names: -
Manufacturer: The Quaker Oats, Co.
Parts description: -
Scientific name: -
Percentage of refuse: 0
Nitrogen to protein factor: 6.25
Calories from protein factor: 0
Calories from fat factor: 0
Calories from cholesterol factor: 0

Nutrition data

Water: 3.4 g
Energy: 372 kcal
Energy: 1558 kj
Protein: 26.55 g
Total lipid (fat): 7.78 g
Ash: 4.14 g
Carbohydrate, by difference: 58.11 g
Fiber, total dietary: 10.2 g
Sugars, total: 24.85 g
Calcium, Ca: 50 mg
Iron, Fe: 8.05 mg
Magnesium, Mg: 272 mg
Phosphorus, P: 1011 mg
Potassium, K: 964 mg
Sodium, Na: 11 mg
Zinc, Zn: 13.88 mg
Copper, Cu: 0.72 mg
Manganese, Mn: 15.88 mg
Selenium, Se: 58 mcg
Vitamin C, total ascorbic acid: 0 mg
Thiamin: 1.34 mg
Riboflavin: 0.69 mg
Niacin: 4.73 mg
Pantothenic acid: 1.1 mg
Vitamin B-6: 0.5 mg
Folate, total: 606 mcg
Folic acid: 587 mcg
Folate, food: 19 mcg
Folate, DFE: 1016 mcg_DFE
Vitamin B-12: 0 mcg
Vitamin B-12, added: 0 mcg
Vitamin A, IU: 0 IU
Vitamin A, RAE: 0 mcg_RAE
Retinol: 0 mcg
Vitamin E (alpha-tocopherol): 20.22 mg
Vitamin E, added: 20.22 mg
Vitamin D: 0 IU
Vitamin K (phylloquinone): 0 mcg
Fatty acids, total saturated: 1.36 g
4:0: 0 g
6:0: 0 g
8:0: 0 g
10:0: 0 g
12:0: 0 g
14:0: 0.01 g
16:0: 1.264 g
18:0: 0.038 g
Fatty acids, total monounsaturated: 1.04 g
16:1 undifferentiated: 0.029 g
18:1 undifferentiated: 1.083 g
20:1: 0.002 g
22:1 undifferentiated: 0 g
Fatty acids, total polyunsaturated: 4.84 g
18:2 undifferentiated: 4.104 g
18:3 undifferentiated: 0.523 g
18:4: 0 g
20:4 undifferentiated: 0 g
20:5 n-3: 0 g
22:5 n-3: 0 g
22:6 n-3: 0 g
Cholesterol: 0 mg
Alcohol, ethyl: 0 g
Caffeine: 0 mg
Theobromine: 0 mg
Carotene, beta: 0 mcg
Carotene, alpha: 0 mcg
Cryptoxanthin, beta: 0 mcg
Lycopene: 0 mcg
Lutein + zeaxanthin: 0 mcg

Weight data

1.667 tbsp (1 NLEA serving): 14 g
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