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Basic food data |
| Food Id: |
08065 |
| Food group: |
Breakfast Cereals |
| Full description: |
Cereals ready-to-eat, KELLOGG, KELLOGG'S RICE KRISPIES |
| Short description: |
CEREALS RTE,KELLOGG,KELLOGG'S RICE KRISPIES |
| Other names: |
includes USDA Commodity B857 |
| Manufacturer: |
Kellogg, Co. |
| Parts description: |
- |
| Scientific name: |
- |
| Percentage of refuse: |
0 |
| Nitrogen to protein factor: |
6.25 |
| Calories from protein factor: |
0 |
| Calories from fat factor: |
0 |
| Calories from cholesterol factor: |
0 |
Nutrition data |
| Water: |
4.19 g |
| Energy: |
387 kcal |
| Energy: |
1619 kj |
| Protein: |
6.37 g |
| Total lipid (fat): |
1.22 g |
| Ash: |
2.72 g |
| Carbohydrate, by difference: |
85.5 g |
| Fiber, total dietary: |
0.6 g |
| Sugars, total: |
9.06 g |
| Sucrose: |
7.87 g |
| Glucose (dextrose): |
0.45 g |
| Fructose: |
0.43 g |
| Lactose: |
0 g |
| Maltose: |
0.3 g |
| Galactose: |
0 g |
| Calcium, Ca: |
8 mg |
| Iron, Fe: |
6.06 mg |
| Magnesium, Mg: |
25 mg |
| Phosphorus, P: |
99 mg |
| Potassium, K: |
110 mg |
| Sodium, Na: |
950 mg |
| Zinc, Zn: |
1.16 mg |
| Copper, Cu: |
0.187 mg |
| Manganese, Mn: |
1.102 mg |
| Selenium, Se: |
12 mcg |
| Vitamin C, total ascorbic acid: |
23.6 mg |
| Thiamin: |
2.2 mg |
| Riboflavin: |
2.252 mg |
| Niacin: |
22.975 mg |
| Pantothenic acid: |
0.313 mg |
| Vitamin B-6: |
3.272 mg |
| Folate, total: |
458 mcg |
| Folic acid: |
454 mcg |
| Folate, food: |
4 mcg |
| Folate, DFE: |
776 mcg_DFE |
| Vitamin B-12: |
6.1 mcg |
| Vitamin B-12, added: |
6.1 mcg |
| Vitamin A, IU: |
1710 IU |
| Vitamin A, RAE: |
514 mcg_RAE |
| Retinol: |
513 mcg |
| Vitamin E (alpha-tocopherol): |
0.1 mg |
| Vitamin E, added: |
0 mg |
| Tocopherol, beta: |
0 mg |
| Tocopherol, gamma: |
0.02 mg |
| Tocopherol, delta: |
0 mg |
| Vitamin K (phylloquinone): |
0 mcg |
| Fatty acids, total saturated: |
0.357 g |
| 4:0: |
0 g |
| 6:0: |
0 g |
| 8:0: |
0 g |
| 10:0: |
0 g |
| 12:0: |
0 g |
| 14:0: |
0.02 g |
| 15:0: |
0 g |
| 16:0: |
0.307 g |
| 17:0: |
0 g |
| 18:0: |
0.03 g |
| 20:0: |
0 g |
| 22:0: |
0 g |
| 24:0: |
0 g |
| Fatty acids, total monounsaturated: |
0.265 g |
| 14:1: |
0 g |
| 15:1: |
0 g |
| 16:1 undifferentiated: |
0 g |
| 17:1: |
0 g |
| 18:1 undifferentiated: |
0.265 g |
| 20:1: |
0 g |
| 22:1 undifferentiated: |
0 g |
| 24:1 c: |
0 g |
| Fatty acids, total polyunsaturated: |
0.365 g |
| 18:2 undifferentiated: |
0.36 g |
| 18:3 undifferentiated: |
0.005 g |
| 18:4: |
0 g |
| 20:2 n-6 c,c: |
0 g |
| 20:3 undifferentiated: |
0 g |
| 20:4 undifferentiated: |
0 g |
| 20:5 n-3: |
0 g |
| 21:5: |
0 g |
| 22:4: |
0 g |
| 22:5 n-3: |
0 g |
| 22:6 n-3: |
0 g |
| Cholesterol: |
0 mg |
| Tryptophan: |
0.09 g |
| Threonine: |
0.252 g |
| Isoleucine: |
0.269 g |
| Leucine: |
0.53 g |
| Lysine: |
0.153 g |
| Methionine: |
0.137 g |
| Cystine: |
0.134 g |
| Phenylalanine: |
0.35 g |
| Tyrosine: |
0.164 g |
| Valine: |
0.389 g |
| Arginine: |
0.446 g |
| Histidine: |
0.147 g |
| Alanine: |
0.377 g |
| Aspartic acid: |
0.893 g |
| Glutamic acid: |
1.212 g |
| Glycine: |
0.292 g |
| Proline: |
0.352 g |
| Serine: |
0.328 g |
| Alcohol, ethyl: |
0 g |
| Caffeine: |
0 mg |
| Theobromine: |
0 mg |
| Carotene, beta: |
0 mcg |
| Carotene, alpha: |
0 mcg |
| Cryptoxanthin, beta: |
0 mcg |
| Lycopene: |
0 mcg |
| Lutein + zeaxanthin: |
0 mcg |
Weight data |
| 1.25 cup (1 NLEA serving): |
33 g |
| 1 cup: |
28 g |
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