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Basic food data

Food Id: 07923
Food group: Sausages and Luncheon Meats
Full description: Bratwurst, chicken, cooked
Short description: BRATWURST,CHICK,CKD
Other names: -
Manufacturer: -
Parts description: -
Scientific name: -
Percentage of refuse: 0
Nitrogen to protein factor: 6.25
Calories from protein factor: 4.27
Calories from fat factor: 9.02
Calories from cholesterol factor: 3.87

Nutrition data

Water: 70.28 g
Energy: 176 kcal
Energy: 738 kj
Protein: 19.44 g
Total lipid (fat): 10.35 g
Ash: 0.88 g
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Sugars, total: 0 g
Calcium, Ca: 11 mg
Iron, Fe: 0.87 mg
Magnesium, Mg: 23 mg
Phosphorus, P: 160 mg
Potassium, K: 211 mg
Sodium, Na: 72 mg
Zinc, Zn: 1.43 mg
Copper, Cu: 0.05 mg
Vitamin C, total ascorbic acid: 2 mg
Thiamin: 0.067 mg
Riboflavin: 0.133 mg
Niacin: 7.551 mg
Pantothenic acid: 0.964 mg
Vitamin B-6: 0.385 mg
Folate, total: 6 mcg
Folic acid: 0 mcg
Folate, food: 6 mcg
Folate, DFE: 6 mcg_DFE
Vitamin B-12: 0.34 mcg
Vitamin A, IU: 101 IU
Vitamin A, RAE: 30 mcg_RAE
Retinol: 30 mcg
Fatty acids, total saturated: 10.231 g
Fatty acids, total monounsaturated: 4.37 g
Fatty acids, total polyunsaturated: 2.08 g
Cholesterol: 71 mg
Alcohol, ethyl: 0 g
Caffeine: 0 mg
Theobromine: 0 mg
Carotene, beta: 0 mcg
Carotene, alpha: 0 mcg
Cryptoxanthin, beta: 0 mcg
Lycopene: 0 mcg
Lutein + zeaxanthin: 0 mcg

Weight data

1 serving 2.96 oz: 84 g
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