|
Data for selected food |
|
Go back on foods table |
Basic food data |
| Food Id: |
07905 |
| Food group: |
Sausages and Luncheon Meats |
| Full description: |
Frankfurter, beef, pork, and turkey, fat free |
| Short description: |
FRANKFURTER,BF,PORK,& TURKEY,FAT FREE |
| Other names: |
hot dog, frank, wiener |
| Manufacturer: |
- |
| Parts description: |
- |
| Scientific name: |
- |
| Percentage of refuse: |
0 |
| Nitrogen to protein factor: |
6.25 |
| Calories from protein factor: |
4.27 |
| Calories from fat factor: |
0 |
| Calories from cholesterol factor: |
3.68 |
Nutrition data |
| Water: |
71.5 g |
| Energy: |
109 kcal |
| Energy: |
456 kj |
| Protein: |
12.5 g |
| Total lipid (fat): |
1.59 g |
| Ash: |
3.2 g |
| Carbohydrate, by difference: |
11.21 g |
| Fiber, total dietary: |
0 g |
| Sugars, total: |
0 g |
| Calcium, Ca: |
54 mg |
| Iron, Fe: |
1.78 mg |
| Magnesium, Mg: |
14 mg |
| Phosphorus, P: |
132 mg |
| Potassium, K: |
220 mg |
| Sodium, Na: |
798 mg |
| Zinc, Zn: |
2.92 mg |
| Copper, Cu: |
0.117 mg |
| Selenium, Se: |
18.7 mcg |
| Vitamin C, total ascorbic acid: |
24 mg |
| Thiamin: |
0.162 mg |
| Riboflavin: |
0.154 mg |
| Niacin: |
3.466 mg |
| Vitamin B-6: |
0.181 mg |
| Folate, total: |
6 mcg |
| Folic acid: |
0 mcg |
| Folate, food: |
6 mcg |
| Folate, DFE: |
6 mcg_DFE |
| Vitamin B-12: |
1.06 mcg |
| Vitamin B-12, added: |
0 mcg |
| Vitamin A, IU: |
0 IU |
| Vitamin A, RAE: |
0 mcg_RAE |
| Retinol: |
0 mcg |
| Vitamin E (alpha-tocopherol): |
0 mg |
| Vitamin E, added: |
0 mg |
| Vitamin K (phylloquinone): |
1.8 mcg |
| Fatty acids, total saturated: |
0.5 g |
| 4:0: |
0 g |
| 6:0: |
0 g |
| 8:0: |
0 g |
| 10:0: |
0 g |
| 12:0: |
0 g |
| 14:0: |
0 g |
| 16:0: |
0 g |
| 18:0: |
0 g |
| Fatty acids, total monounsaturated: |
0.74 g |
| 16:1 undifferentiated: |
0 g |
| 18:1 undifferentiated: |
0 g |
| 20:1: |
0 g |
| 22:1 undifferentiated: |
0 g |
| Fatty acids, total polyunsaturated: |
0.35 g |
| 18:2 undifferentiated: |
0 g |
| 18:3 undifferentiated: |
0 g |
| 18:4: |
0 g |
| 20:4 undifferentiated: |
0 g |
| 20:5 n-3: |
0 g |
| 22:5 n-3: |
0 g |
| 22:6 n-3: |
0 g |
| Cholesterol: |
41 mg |
| Alcohol, ethyl: |
0 g |
| Caffeine: |
0 mg |
| Theobromine: |
0 mg |
| Carotene, beta: |
0 mcg |
| Carotene, alpha: |
0 mcg |
| Cryptoxanthin, beta: |
0 mcg |
| Lycopene: |
0 mcg |
| Lutein + zeaxanthin: |
0 mcg |
Weight data |
| 1 frank 1 NLEA serving: |
57 g |
|
Go back on foods table |
|
|
