|
Data for selected food |
|
Go back on foods table |
Basic food data |
| Food Id: |
06246 |
| Food group: |
Soups, Sauces, and Gravies |
| Full description: |
Soup, cream of onion, canned, prepared with equal volume milk, commercial |
| Short description: |
SOUP,CRM OF ONION,CND,PREP W/EQ VOLUME MILK,COMM |
| Other names: |
- |
| Manufacturer: |
- |
| Parts description: |
- |
| Scientific name: |
- |
| Percentage of refuse: |
0 |
| Nitrogen to protein factor: |
6.25 |
| Calories from protein factor: |
3.9 |
| Calories from fat factor: |
8.8 |
| Calories from cholesterol factor: |
3.9 |
Nutrition data |
| Water: |
84.5 g |
| Energy: |
75 kcal |
| Energy: |
314 kj |
| Protein: |
2.74 g |
| Total lipid (fat): |
3.78 g |
| Ash: |
1.5 g |
| Carbohydrate, by difference: |
7.4 g |
| Fiber, total dietary: |
0.3 g |
| Calcium, Ca: |
72 mg |
| Iron, Fe: |
0.28 mg |
| Magnesium, Mg: |
9 mg |
| Phosphorus, P: |
62 mg |
| Potassium, K: |
125 mg |
| Sodium, Na: |
405 mg |
| Zinc, Zn: |
0.25 mg |
| Copper, Cu: |
0.06 mg |
| Manganese, Mn: |
0.1 mg |
| Vitamin C, total ascorbic acid: |
1 mg |
| Thiamin: |
0.039 mg |
| Riboflavin: |
0.11 mg |
| Niacin: |
0.244 mg |
| Pantothenic acid: |
0.28 mg |
| Vitamin B-6: |
0.03 mg |
| Folate, total: |
9 mcg |
| Folic acid: |
0 mcg |
| Folate, food: |
9 mcg |
| Folate, DFE: |
9 mcg_DFE |
| Vitamin B-12: |
0.2 mcg |
| Vitamin A, IU: |
182 IU |
| Vitamin A, RAE: |
21 mcg_RAE |
| Retinol: |
14 mcg |
| Fatty acids, total saturated: |
1.63 g |
| 4:0: |
0.07 g |
| 6:0: |
0.04 g |
| 8:0: |
0.03 g |
| 10:0: |
0.05 g |
| 12:0: |
0.06 g |
| 14:0: |
0.23 g |
| 16:0: |
0.74 g |
| 18:0: |
0.36 g |
| Fatty acids, total monounsaturated: |
1.32 g |
| 16:1 undifferentiated: |
0.06 g |
| 18:1 undifferentiated: |
1.23 g |
| 20:1: |
0 g |
| 22:1 undifferentiated: |
0 g |
| Fatty acids, total polyunsaturated: |
0.64 g |
| 18:2 undifferentiated: |
0.58 g |
| 18:3 undifferentiated: |
0.07 g |
| 18:4: |
0 g |
| 20:4 undifferentiated: |
0 g |
| 20:5 n-3: |
0 g |
| 22:5 n-3: |
0 g |
| 22:6 n-3: |
0 g |
| Cholesterol: |
13 mg |
| Alcohol, ethyl: |
0 g |
Weight data |
| 1 cup (8 fl oz): |
248 g |
| 1 can (10.75 oz), prepared: |
602 g |
|
Go back on foods table |
|
|