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Basic food data

Food Id: 02008
Food group: Spices and Herbs
Full description: Spices, chervil, dried
Short description: CHERVIL,DRIED
Other names: -
Manufacturer: -
Parts description: -
Scientific name: Anthriscus cerefolium
Percentage of refuse: 0
Nitrogen to protein factor: 6.25
Calories from protein factor: 2.44
Calories from fat factor: 8.37
Calories from cholesterol factor: 3

Nutrition data

Water: 7.2 g
Energy: 237 kcal
Energy: 990 kj
Protein: 23.2 g
Total lipid (fat): 3.9 g
Ash: 16.6 g
Carbohydrate, by difference: 49.1 g
Fiber, total dietary: 11.3 g
Calcium, Ca: 1346 mg
Iron, Fe: 31.95 mg
Magnesium, Mg: 130 mg
Phosphorus, P: 450 mg
Potassium, K: 4740 mg
Sodium, Na: 83 mg
Zinc, Zn: 8.8 mg
Copper, Cu: 0.44 mg
Manganese, Mn: 2.1 mg
Selenium, Se: 29.3 mcg
Vitamin C, total ascorbic acid: 50 mg
Thiamin: 0.38 mg
Riboflavin: 0.68 mg
Niacin: 5.4 mg
Vitamin B-6: 0.93 mg
Folate, total: 274 mcg
Folic acid: 0 mcg
Folate, food: 274 mcg
Folate, DFE: 274 mcg_DFE
Vitamin B-12: 0 mcg
Vitamin A, IU: 5850 IU
Vitamin A, RAE: 293 mcg_RAE
Retinol: 0 mcg
Fatty acids, total saturated: 0.169 g
4:0: 0 g
6:0: 0 g
8:0: 0 g
10:0: 0 g
12:0: 0 g
14:0: 0 g
16:0: 0.169 g
18:0: 0 g
Fatty acids, total monounsaturated: 1.399 g
16:1 undifferentiated: 0 g
18:1 undifferentiated: 1.399 g
20:1: 0 g
22:1 undifferentiated: 0 g
Fatty acids, total polyunsaturated: 1.8 g
18:2 undifferentiated: 1.8 g
18:3 undifferentiated: 0 g
18:4: 0 g
20:4 undifferentiated: 0 g
20:5 n-3: 0 g
22:5 n-3: 0 g
22:6 n-3: 0 g
Cholesterol: 0 mg
Alcohol, ethyl: 0 g
Caffeine: 0 mg
Theobromine: 0 mg

Weight data

1 tbsp: 1.9 g
1 tsp: 0.6 g
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