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Basic food data

Food Id: 01068
Food group: Dairy and Egg Products
Full description: Cream substitute, liquid, with lauric acid oil and sodium caseinate
Short description: CREAM SUB,LIQ,W/LAURIC ACID OIL&NA CASEINATE
Other names: -
Manufacturer: -
Parts description: -
Scientific name: -
Percentage of refuse: 0
Nitrogen to protein factor: 6.29
Calories from protein factor: 4.27
Calories from fat factor: 8.79
Calories from cholesterol factor: 3.87

Nutrition data

Water: 77.27 g
Energy: 136 kcal
Energy: 571 kj
Protein: 1 g
Total lipid (fat): 9.97 g
Ash: 0.38 g
Carbohydrate, by difference: 11.38 g
Fiber, total dietary: 0 g
Calcium, Ca: 9 mg
Iron, Fe: 0.03 mg
Magnesium, Mg: 0 mg
Phosphorus, P: 64 mg
Potassium, K: 191 mg
Sodium, Na: 79 mg
Zinc, Zn: 0.02 mg
Copper, Cu: 0.025 mg
Manganese, Mn: 0.04 mg
Selenium, Se: 1.1 mcg
Vitamin C, total ascorbic acid: 0 mg
Thiamin: 0 mg
Riboflavin: 0 mg
Niacin: 0 mg
Pantothenic acid: 0 mg
Vitamin B-6: 0 mg
Folate, total: 0 mcg
Folic acid: 0 mcg
Folate, food: 0 mcg
Folate, DFE: 0 mcg_DFE
Vitamin B-12: 0 mcg
Vitamin A, IU: 89 IU
Vitamin A, RAE: 4 mcg_RAE
Retinol: 0 mcg
Fatty acids, total saturated: 9.304 g
4:0: 0 g
6:0: 0 g
8:0: 0.349 g
10:0: 0.277 g
12:0: 6.614 g
14:0: 1.001 g
16:0: 0.432 g
18:0: 0.597 g
Fatty acids, total monounsaturated: 0.106 g
16:1 undifferentiated: 0 g
18:1 undifferentiated: 0.106 g
Fatty acids, total polyunsaturated: 0.003 g
18:2 undifferentiated: 0.003 g
18:3 undifferentiated: 0 g
20:4 undifferentiated: 0 g
Cholesterol: 0 mg
Phytosterols: 9 mg
Tryptophan: 0.014 g
Threonine: 0.042 g
Isoleucine: 0.061 g
Leucine: 0.099 g
Lysine: 0.08 g
Methionine: 0.03 g
Cystine: 0.004 g
Phenylalanine: 0.054 g
Tyrosine: 0.057 g
Valine: 0.072 g
Arginine: 0.04 g
Histidine: 0.03 g
Alanine: 0.031 g
Aspartic acid: 0.071 g
Glutamic acid: 0.227 g
Glycine: 0.02 g
Proline: 0.113 g
Serine: 0.062 g

Weight data

1 container, individual: 15 g
0.5 cup: 120 g
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